Ingredients:
3/4 cup butter flavored Crisco shortening
1 1/4 cups light brown sugar
2 tbsp milk
1/2 tbsp vanilla
1 egg
1 3/4 cups all purpose flour
1 tsp salt
3/4 tsp baking soda
1/2 cup white choc chips
1/2 cup fresh blueberries
1/2 cup dried cranberries (Craisins)
Directions:
Heat oven to 375 degrees.
Combine all wet ingredients plus brown sugar in bowl (Crisco, brown sugar, milk, vanilla, egg).
Combine in a separate bowl dry ingredients (flour, salt, baking soda)
Gradually add wet mixture to dry mixture, stirring as you do.
Add blueberries, cranberries, and choc chips. DO NOT OVER STIR!
Drop onto ungreased cookie sheet. Bake 8-13 minutes.